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Category: nutrition

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Nutrition

How Alternative Foods Could Reshape Livelihoods

Imagine a rural community reliant on small-scale livestock farming. Here, families have fed herds and tended fields for generations. Now, a newly introduced lab-grown meat product begins to make its way into local supermarkets, offering a glimpse into a future that could drastically change how people work and sustain themselves. How would this modern alternative […]

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Nutrition

The Surprising Costs of Carbonated Soft Drinks

It’s a bustling day at the local community health center, and Maria, a nutritionist, listens attentively as another concerned parent explains their child’s skyrocketing sugar intake. Despite efforts to maintain a balanced diet, the child remains lured by the fizzy sweetness of carbonated soft drinks (CSDs), a common fixture in many households. This scene is […]

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Epi

The Rising Concerns of Weight Regain Post-Obesity Drugs and the Future of Public Health

Recent public health discussions have highlighted significant trends and concerns, particularly around the use of obesity drugs like Ozempic and Wegovy. Despite their promising results in weight loss, studies indicate a swift regain of weight once these medications are discontinued. This pattern poses critical questions for public health experts: How can sustainable weight management be […]

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Nutrition

Diabetes, Pregnancy and Maternal and Infant Health Outcomes

As diabetes becomes one of the world’s most rapidly growing health challenges, its impact during pregnancy is increasingly coming under the spotlight. Recent reports suggest that diabetes now affects approximately one in six pregnancies globally, presenting significant risks to both mothers and their infants. This article explores the pressing need for enhanced awareness, preventative measures, […]

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Nutrition

55% Higher Liver Disease Risk from Fast Food Diets

For millions of people, the answer to “What’s for dinner?” comes in a paper bag, passed through a drive-thru window. It’s quick, cheap, and tasty. But according to new research, that convenience may come with a serious cost to your liver. A sweeping meta-analysis, pooling data from over 169,000 people across nine studies, found that […]

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Nutrition

Calorie Labeling on Takeaway Food Choices: A Double-Edged Sword

The modern food landscape is saturated with options for eating out, particularly through the rise of online takeaway services. Despite growing health consciousness, recent studies have shown that the efficacy of calorie labeling as a tool for shaping consumer choices remains controversial. In this post, we at the impact of calorie labeling on takeaway food […]

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Nutrition

Each Step Toward Assimilation = 3% More Junk Food

When 30-year-old Carla moved from Peru to New Jersey, she brought more than her suitcase. She brought her recipes: quinoa soups, fresh ceviche, and grilled plantains. But by her fifth year in the U.S., those recipes had faded behind boxed pasta, frozen meals, and fast food combo deals. “It was faster, cheaper—and it just felt […]

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Health equity

Making Nutritious Diets Affordable for All

For many people across the globe, eating a nutritious diet isn’t as simple as just making better food choices. The cost of these healthy diets and household income constraints create significant barriers, especially in low- and middle-income countries. This reality is illuminated by a comprehensive dataset from the World Food Programme‘s (WFP) “Fill the Nutrient […]

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Nutrition

Emergency SNAP Benefits Reduced Food Hardship for Many Families—But Not All

In 2020, as the world grappled with the sudden onset of the COVID-19 pandemic, a quiet yet impactful change occurred in the United States: the federal government temporarily increased the amount of food purchasing assistance available to low-income households through the Supplemental Nutrition Assistance Program (SNAP). This initiative, known as emergency allotments, aimed to help […]

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Developmental disorders

22q11.2 Deletion Syndrome: A Common and Complex Condition

Have you ever heard of 22q11.2 deletion syndrome (22q11.2DS)? This condition is the most common chromosomal microdeletion disorder, affecting approximately 1 in every 1,000 fetuses. Despite its prevalence, it remains underrecognized due to its wide range of symptoms and complex nature. Let’s dive into what 22q11.2DS is, its significance, and why public health practitioners and […]

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Nutrition

The Links Between Food Security and Nutrition Security: A Deep Dive

In the bustling aisles of your local supermarket, the choices you make can spin a complex web of health implications that extend far beyond the checkout line. Recent research spearheaded by the U.S. Department of Agriculture’s Economic Research Service (USDA ERS) casts a new light on this issue, exploring the nuanced relationship between food security […]

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